Whoopie and Madeleine (Chef junior & Adult) - Singapore

This is a new baking programme for teens from age 10 to 17. This June school holiday, you are invited to learn to bake these simple yet delicious desserts. This is a hands-on class. All ingredients and equipments are provided. Only weekdays classes are available.

Skill Level: Beginner

Chef junior age: 10 to 17 only
Term: Eligible with Student Pass ONLY. Pls submit together (scan or take a picture of your student pass) during registration. 

Cakes:
1) Whoopie pie - Chocolate sponge w Strawberry and chocolate buttercream 
2) Madeleine - Chocolate
3) Madeleine - Lemon

Adult Class :
This is a hands-on class.
Venue: at a Yishun home
Class size = max 10pax
Cost for Chef junior::
Cost per session = S$59/pax
Early bird cost per session = S$54/pax (valid one week b4 class date)
Buddy cost per session = S$49/pax (valid one week b4 class date)

Cost for Adult::
Cost per session = S$75/pax
Early bird cost per session = S$65/pax (valid one week b4 class date)
Buddy cost per session = S$63/pax (valid one week b4 class date)
Confirmation of seat: Upon payment only

Available date :
1) Duration: 2.5 to 3 hours
2) See class schedule for availability

For Chef junior (Weekdays ONLY):
4-Jun (Mon) 2pm-4.30pm - Book Now!
12-Jun (Tue) 2pm-4.30pm - Book Now!
21-Jun (Thu) 2pm-4.30pm - Book Now!
For Adult (Weekdays Night ONLY):
25-May (Fri) 7pm-9.30pm - Book Now!
18-Jun (Mon) 7pm-9.30pm - Book Now!
3) Contact me for private workshop

Take Home :
1) Box to contain your delicious bake
2) Recipes

www.BakinCalf.com
Enquiry@BakinCow.com